Herbal Hibiscus Herbal Tea

Description

You may be familiar with hibiscus, known as “sour tea” in Iran. A delicious and refreshing summertime drink. However, this pleasant-tasting herb with the deep red color also has beneficial health properties.

Loose Leaf Brewing Instructions: Heat water to 203-212F, do not boil. Use 1 one heaping teaspoon per cup. Pour prepared water over the tea and steep for 4-5 minutes.

Ingredients: Rosehips, hibiscus, natural and artificial lychee flavor, natural and artificial goji berry flavor, blue mallow blossoms.

Herbal Tea: An herbal tea, tisane, or fruit tea is an herbal infusion not made from the leaves of the tea bush. Tisanes can be made with fresh or dried flowers, leaves, seeds, fruits, barks, grasses or roots,

Flavor: Herbal teas are made from various plants, which means herbal teas can come in a wide range of tastes and flavors and make a tempting alternative to sugary soda or water.

Caffeine Level: Herbal teas such as, chamomile, ginger and peppermint contain no caffeine at all. This is because these types of teas are not made from the camellia sinensis plant as most teas. However, there are a few herbal teas that contain caffeine, such as yerba mate, guayusa, and yaupon.

Real Loose Leaf Tea: Loose leaf tea is a healthier purer way to drink tea. Our 1 oz. sample brews about 10 cups of tea.

Real Loose Leaf Tea In Bags: Loose leaf tea is a healthier purer way to drink tea, we gently breakup our loose leaf teas for use in eco-friendly tea bags to help retain full flavor.

Premium Loose Leaf Tea: Premium tea leaves have all their essential oils intact, so the flavor, quality and health benefits are maintained. Individually hand packed in the USA in a resealable pouch to retain freshness.